Radish & Avocado Toast

Servings: 2 Total Time: 20 mins Difficulty: Beginner
A delicious, nutritious, and vibrant open-faced sandwich perfect for breakfast, lunch, or a light snack.
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Difficulty: Beginner Prep Time 10 mins Cook Time 10 mins Total Time 20 mins
Servings: 2 Estimated Cost: $ 4.45 Calories: 230 per serving

Description

Glow Green Radish Toast – A Nutritious & Flavor-Packed Avocado Toast Recipe

Elevate your breakfast or brunch with Glow Green Radish Toast, a trendy and nutrient-packed twist on classic avocado toast. This vibrant recipe combines creamy avocado, crisp radishes, and microgreens atop hearty whole-grain bread, creating a healthy, delicious, and Instagram-worthy meal in just 10 minutes.

Packed with healthy fats, fiber, and antioxidants, this avocado toast variation is perfect for those looking for a wholesome plant-based meal that supports heart health, digestion, and glowing skin. The zesty lemon juice and zest enhance the avocado’s creaminess, while the peppery bite of radishes and the freshness of microgreens add depth of flavor and crunch. A drizzle of extra-virgin olive oil and a pinch of red pepper flakes give it an extra gourmet touch.

Whether you’re following a vegan, vegetarian, or clean-eating lifestyle, this avocado toast is a high-fiber, nutrient-dense option that will keep you feeling full and energized. Perfect for busy mornings, post-workout snacks, or a light lunch, Glow Green Radish Toast is as satisfying as it is nourishing.

Enjoy this easy, 5-minute meal and savor the balance of creamy, crunchy, and zesty flavors. Make it even more exciting by adding a soft-boiled egg, hemp seeds, or a sprinkle of feta cheese for extra protein.

Try Glow Green Radish Toast today and fuel your body with fresh, wholesome ingredients that taste as amazing as they look! 🌱🥑

Ingredients

Cooking Mode Disabled

2 slices whole-grain bread

Instructions

  1. Toast the Bread
    • Toast the whole-grain bread slices to your desired level of crispiness.
  2. Prepare the Avocado Mash
    •  In a small bowl, mash the avocado with lemon juice, lemon zest, salt, and black pepper until smooth and creamy.
  3. Assemble the Toast
    • Spread the mashed avocado evenly onto each slice of toast.
    • Arrange the thinly sliced radishes on top.
    • Sprinkle with microgreens for added flavor and nutrition.
  4. Finishing Touches
    • Drizzle with extra-virgin olive oil if desired.
    • Add a pinch of red pepper flakes for a touch of heat (optional).
  5. Serve Immediately and enjoy your fresh, nutrient-packed avocado toast!
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Samantha Doe

Food and Lifestyle Blogger

Hi, I'm Samantha, a full-time food blogger, mother of 2 beautiful daughters and a lovely wife. I live in New Jersey with my family. Loves traveling, sharing new recipes, and spending time with my family.

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